Potatopia customers choose from a variety of toppings: organic vegetables; a protein; cheese; and a signature sauce.
You’ve enjoyed the build-your-own burrito craze, you’ve tried topping your own hot dog, you’ve heard about the Chipotle-like pizza chain and you’re probably by now over the desire to be your own sandwich artist. But have you heard the one about the restaurant that serves only build-your-own potatoes? Potatopia, the brainchild of c.e.o. Allen Dikker, is a new-but-fast-growing chain of fast-casual dining spots in New York and New Jersey that focuses solely on the ...
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