The viral game Phone Stack asks that restaurant guests not touch their phones for the duration of a meal.
Chef/owner Mark Gold really hit a nerve when he offered guests at his Eva Restaurant in Los Angeles a five percent discount if they’d forego smartphones while they dined. Massive national publicity resulted, seemingly all of it of the “here’s an idea whose time has come” camp. Good for him. But if your restaurant has invested in a mobile website, done away with printed menus and wine lists in favor of iPads or installed pay-by-smartphone capability, you may wish ...
Register to view this article
Why Register for FREE?
Registering for Premium Content on Restaurant Hospitality will give you INSTANT access to invaluable articles and media content that industry professionals rely on. You will have access to our special reports, feature articles, and industry analysis. It’s FREE, easy and quick.