Competitors crawl through strawberry jelly.
Looking for an on-trend promotional event that can boost your restaurant’s visibility while paying for itself and perhaps even turning a sizable profit? Check out what 58-store regional breakfast chain Biscuitville will be doing with its Biscuitville Bowl event on April 13. The gimmick: leverage the red-hot obstacle run craze by having competitors navigate breakfast-themed obstacles as they work their way through the course. Not familiar with obstacle racing? It’s an ...
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