INGREDIENTS:2 cups cooking oil 4 cups sugar 8 eggs 12 bananas, mashed 8 cups flour 4 tsp. baking soda 2 tsp. baking powder 2 tsp. salt 1 ¾ cup milk 1 Tbsp. vanilla 1 lb. semi-sweet chocolate (preferably Callebaut, but any baker’s chocolate will do) ½ cup cream DIRECTIONS:Preheat oven to 350°F. In a large bowl, mix oil and sugar together; add eggs and bananas. Sift in flour, baking soda, baking powder and salt. Add ¾ cup milk (set aside remainder for chocolate sauce) and vanilla. Pour into ...
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