INGREDIENTS:2 cups water ½ cup lemon juice 1 gallon red or green apples, cored and diced 4 pounds seedless grapes, stemmed and washed 2 quarts sliced celery 2 cups walnut pieces 2 cups reduced fat mayonnaise 1 cup non-fat plain yogurt 1 cup dairy sour cream 1 cup orange blossom honeyDIRECTIONS:Combine lemon juice and water in a large bowl. Mix well, and add apples as they are diced. Place apples in draining pan for approximately 10 minutes. Mix apples, grapes, celery and walnuts in large ...
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