INGREDIENTS:Cranberry-Dried Plum Relish: 1 12-oz. package fresh cranberries 1 cup pitted dried plums 1 orange, peeled and quartered ½ cup pecans ½ cup sugar 1 3-oz. package cream cheese, softened ½ tsp. ground sage 8 slices pumpernickel bread 12 oz. thinly sliced smoked or plain fully cooked turkey 4 lettuce leaves DIRECTIONS:For Cranberry-Dried Plum Relish: In food processor, process cranberries, dried plums, orange, pecans and sugar until coarsley chopped, pulsing on and off. Makes 3 ½ ...
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