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Healthy Kitchens, Healthy Lives

March 13th - 16th, 2014 • St. Helena, CA

Past Event:

An annual gathering of physicians, registered dietitians, nurses, and other healthcare professionals; hospital, insurance, and other healthcare executives; and healthcare foodservice directors and executive chefs.

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Location Details

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Culinary Institute of America at Greystone

St. Helena, California
United States

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Presented by: Nation’s Restaurant News, Restaurant Hospitality & Food Management

Date: October 5 - 7, 2014

Location: Hyatt Regency at Reunion Tower, Dallas, TX

For info on attending MUFSO, click here


For info on sponsoring or exhibiting at MUFSO, contact Chris Keating, Associate Publisher, chris.keating@penton.com or 212-204-4391

 

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