In the foodservice sector, the Foodservice GS1 US Standards Initiative has been driving the adoption of GS1 Standards in the form of universally unique identifiers such as Global Location Numbers (GLNs) and Global Trade Item Numbers (GTINs). These two things, combined with the sharing of product information through an electronic “superhighway” called the Global Data Synchronization Network (GDSN), are what will allow a restaurant, a manufacturer and a distributor to ...

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