What is in this article?:
- 12 out-of-the-ordinary seafood ideas for your Lenten menu
- Latin
- Regional American
- Mediterranean
A dozen globally inspired recipes add interest to meatless menus
Regional American
Jumbo Lump Crab and Seared Watermelon
Wild Alaska Halibut Salad with Baby Spinach, Apple, Apricot, Almonds and Cider Vinegar
PHOTO: Alaska Seafood Marketing Institute
Idaho Potato and Lobster Shoreman’s Pie
PHOTO: Idaho Potato Commission
Lobster, Beet and Burrata Salad
PHOTO: California Milk Advisory Board

