Yield: 6 servings. 1 Tbsp. butter 1 Tbsp. flour 1 cup milk 6 oz. fully cooked pork sausage patties, browned and crumbled 5 large eggs 1 lb. pizza dough 1 cup frozen hash brown potatoes 1 cup cheddar cheese, shredded as needed, sliced scallions Place pizza stone in oven and preheat to 450°F for at least 30 minutes. In medium skillet, melt butter. Whisk in flour and cook for 1 minute. Slowly add milk and cook, stirring often, until thickened. Season with salt and pepper, then ...
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