Restaurant owners and execs already facing backlash after another round of fast-food worker strikes over low wages, now have to answer to a story from Slate, titled “The Outrageous Restaurant Industry Practice That’s Surprisingly Common—and Not Always Illegal.” It details the story of a server in New York City who lost her job after refusing to pick up the tab for a table of customers who dined and ditched. Her story also shows how—and how quickly—a ...
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