WARM WELCOME: The prototype interior at Sizzler heats up with multiple merchandising and menu messages. BEFORE (top) AND AFTER (bottom): Sizzler's menu provides design direction, drawing on fresh foods and sizzlin' steaks. THEN (bottom) AND NOW (top): New exterior signage communicates a change in the Sizzler interiors. Afew decades ago, customers could walk into your restaurant, look around, be shown to a table and still remain clueless about the type of cuisine they ...

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