RELATING: Buffalo Wild Wings' "Get it to go" program speaks to the customer's need for convenience. Most restaurant names have one thing in common:They don't tell the truth. If they did, the only thing on the menu at Red Lobster would be bubbling hot lobsters. Likewise, consumers could expect a monotonous diet of ground beef and kidney beans at Chili's Grill & Bar, only olives and olive oil at Olive Garden and a profusion of fresh tomatoes at the Sweet Tomato namesake. ...

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