—Mike Travis SAVER: A good ice machine will use less water and elecricity. CUBE: Use it for drinks. Americans consume lots of ice in restaurants. We consume it in fountain beverages, slushes and mixed drinks. Kitchen staffs use ice for displays and to chill products. On the other hand, ice makers are big users of water and electricity. The right ice maker is one that is going to save you money in ongoing operating costs. Here are some tips for choosing the right equipment. In ...

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