When one popular beverage collides with another, such as spiked milkshakes or blends of coffee and liqueur, customers tend to take note and trends are born. A good example of that phenomenon is Red Robin, where master mixologist Donna Ruch has updated the brand’s cocktail. First came a line of burger-compatible beer milkshakes, arriving on the scene in 2012, and now the Mango Moscato Wine Shake. Wine and milkshakes? Why not? “We’ve been known for our adult boozy shakes ...
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