Blueberry and Gorgonzola Salad with Mixed Greens
From: Executive Chef Albert Paris, Zanzibar Blue, Philadelphia. Yield: 4 servings. 1/4 cup safflower oil 3 Tbsp. sour cream 2 Tbsp. honey 1 Tbsp. white...
Macerated Bing Cherry Tart with Toasted Hazelnuts & Wisconsin Mascarpone
Photo Credit: Wisconsin Milk Marketing Board Yield: 20 servings (2 tarts). DOUGH: 5 cups all-purpose flour 1 cup almonds, finely ground in a food processor...
Blood Orange Smoothie
Photo Credit: Equal Yield: 1 smoothie. 8 oz. blood orange juice 2 oz. low-fat vanilla yogurt 1/2 medium banana 6 Equal packets 1/2 cup ice or crushed...
Tea Scones
Yield: 16 scones. 4 cups all-purpose flour 4 tsp. baking powder 1/2 cup sugar 1 tsp. salt 8 Tbsp. cold butter, cut into pieces 1 cup milk 10 Tetley? Classic...
Orange Oatmeal Brulee
Yield: Approximately 8 servings (individual soup cups). 9 oz. rolled oats 6 cups water pinch of salt 1 qt. heavy cream 1 vanilla bean, split lengthwise...
Banana Raspberry Smoothie
Yield: 3 servings. 1 1/2 cups Dole Pineapple Juice 1 cup vanilla lowfat yogurt or frozen yogurt 1 cup Dole Fresh Frozen Raspberries 2 ripe, medium Dole...
Fresh Pummelo Shrimp Cocktail
Yield: 12 servings. 60 Sunkist fresh pummelo segments* 3 cups Sunkist fresh-squeezed pummelo juice 3 lb. jumbo boiled shrimp (60 shrimp)3 Tbsp. shallots,...
Gently Cooked Shrimp with Chickpeas Passatina and Caviar
Yield: 4 servings.16 fresh shrimp, 12-15 count1/4 lb. fresh chickpeas (can substitute canned if necessary)1/2 Spanish onion 1 small carrot 1 small celery...
Frozen Nectarine Souffle
Yield: 28 servings. 3 cups cream 1 cup sugar 11/2 cups sugar 2 Tbsp. corn syrup 1 cup egg whites 6 cups nectarine pure (recipe follows) 1/3 cup saturated...
Hazelnut Milk Chocolate Panna Cotta
Yield: 16 servings. 19 oz. cream 19 oz. half & half 4.5 oz. sugar 1 vanilla bean 1 tsp. vanilla extract 1 strip orange peel 4 sheets gelatin 12 oz. Gianduja...
Orange Tart
Yield: one 10 tart. CUSTARD: 2 cups fresh-squeezed Sunkist Mandarin juice 1/4 lb. butter 1/4 cup fresh-squeezed Sunkist lemon juice 5 eggs 1 cup sugar...
Strawberry and Ricotta Gratin
Yield: 12 servings. 11/2 cups whole milk Wisconsin Ricotta cheese 11/2 cups mlik 11/2 cups powdered sugar 11/2 vanilla beans, halved lengthwise 1 Tbsp....
Berry and Mascarpone Tart
Yield: 8-10 servings. CRUST: 8 oz. wheat meal crackers 6 Tbsp. sugar tsp. ground cinnamon 4 oz. butter, melted FILLING: 10 oz. pured and strained fresh...
Nutty California Raisin Rounds
Yield: 36 cookies. 2 cups butter, softened 2 cups white sugar 1 cup light brown sugar 2 tsp. vanilla 2 large eggs 3 cups all-purpose flour 2 tsp. baking...
Peanut Butter and Godiva Truffle Terrine with Peanut Caramel
Yield: 16 servings. PEANUT GENOISE: 1/2 cup + 1 Tbsp. cake flour 1/2 cup + 1 Tbsp. granulated sugar 1/8 tsp. salt 3 large eggs 2 egg yolks 1 Tbsp. unsalted...
