Contact Us
You can reach Restaurant Hospitality's editorial offices by writing to:
Restaurant Hospitality magazine
Att: Editorial
Penton Media Inc.
1300 East 9th St.
Cleveland, OH, 44114
Editorial Staff
Michael Sanson
Editor-in-Chief
Phone: 216.931.9571
Bob Krummert
Senior Editor
Phone: 216.931.9625
Gail Bellamy
Executive Food Editor
Phone: 216.931.9573
Megan Rowe
Features Editor
Phone: 216.931.9951
To contact Restaurant Hospitality's Production Office:
Denise Walde
913-967-1696
Fax: 913-514-3815
Concepts of Tomorrow Conference
Lauren Carroll
Conference Director
Philadelphia’s Jose Garces will speak at RH’s New Direction’s Conference in October. Garces is the winner of The Next Iron Chef competition. 
