register

Contact Us


You can reach Restaurant Hospitality's editorial offices by writing to:

Restaurant Hospitality magazine
Att: Editorial
Penton Media Inc.
1300 East 9th St.
Cleveland, OH, 44114

Editorial Staff


Michael Sanson
Editor-in-Chief
Phone: 216.931.9571

Bob Krummert
Senior Editor
Phone: 216.931.9625

Gail Bellamy
Executive Food Editor
Phone: 216.931.9573

Megan Rowe
Features Editor
Phone: 216.931.9951

To contact Restaurant Hospitality's Production Office:


Denise Walde
913-967-1696
Fax: 913-514-3815

Concepts of Tomorrow Conference

Lauren Carroll
Conference Director

 

 

Online Exclusive Recipes


Dawn Professional up to 2 times faster!: 2 Times the Grease Cleaning. Dawn Professional washes up to 2x more dishes than the leading competition. See for yourself!

View More RH Videos

Newsletter

Swing into Restaurant Hospitality’s weekly eNewsletter. Subscribe Now!

Newsletter Archives


Back to Top

Browse Back Issues

  • March 2010 Cover
  • February 2010 Cover
  • July 2009
  • December 2009 Cover
  • May 2009
  • October 2009 Cover