Filet de Fletan, Mode de Chef
From: Executive chef Gregory Lizza, Fresh Cream Restaurant, Monterey, Calif. Yield: 12 servings. 12 halibut filets, 6 oz. each to taste, salt to taste,...
Blazin' Catfish Po' Boy
Photo Credit: Reckitt Benckiser Yield: 12 servings. 1 1/4 cups prepared tartar sauce 1 cup Frank's RedHot Cayenne Pepper Sauce, divided 3 lb. catfish...
Hot-N-Crabby Cakes
Photo Credit: McIlhenny Company Yield: 12 servings. 2 lb. lump crabmeat, flaked 2 1/4 cups dried breadcrumbs 3/4 cup onion, minced 3 large eggs 3 Tbsp....
Chesapeake Filet
Yield: 4 servings. 3 Tbsp. butter, divided 4 4-oz. filet mignons or other beef cuts, trimmed of fat 3 Tbsp. minced shallots 1/2 cup mushrooms, sliced...
Italian Pesto Hot Ham Grill
Photo Credit: Farmland Foods, Inc. Yield: 1 sandwich. 1/2 oz. basil pesto 2 slices Italian bread 3 oz. Carando Centurion Hot Ham, thinly sliced 1 oz....
Rainbow Trout Seviche with Slaw
Photo Credit: Clear Springs Foods, Inc. Yield: 12 servings. 3 lb. Clear Springs Clear Rainbow Trout Fillets as needed, fresh lime juice to cover trout...
Smoked Salmon Frittata
Yield: 4 frittatas, 32 servings. 2 cups red onion, diced 1/4 cup sweet butter 4 dozen eggs, extra-large 4 cups heavy cream 1 lb. feta cheese with basil,...
Turkey & Shiitake Loaf with Chipotle Barbecue Sauce
Yield: 24Establishment: Restaurant, Club Operation, Business and Industry Account Ethnicity: New American Meal Type: Main Course, Entre Preparation Method:...
Savory Salmon Hash
Photo Credit: Basic American Foods Yield: 24 servings. 1 carton (9.9 lb.) Nature's Own Hashbrown Potatoes 4 cups onion and bell pepper mix, commercially...
Mediterranean Tuna Sandwich
Yield: 16 servings. TAPENADE: 8 oz. artichoke hearts, chopped 3 oz. kalamata olives, chopped 2-1/2 oz. green olives, chopped 4 oz. red onion, cut in small...
Santa Fe Bowl
Photo Credit: Bush Brothers & Company Yield: 24 8-oz. servings. 1 #10 can (7 lb., 5 oz.) Bush's Best Vegetarian Baked Beans 1 qt. tomato, diced, canned...
Phillips Lemon Caper Crab Cakes
Photo Credit: Phillips Foods, Inc. Yield: 4 servings, 8 crab cakes total. 1 lb. Phillips Crab meat 2 large eggs 2 Tbsp. lemon juice, fresh 1 Tbsp. capers,...
Cheese and Smoked Salmon Terrine with Saffron Pear
Photo Credit: Roth Kse USA Yield: 6 servings. TERRINE INGREDIENTS: 8 oz. Roth Kse MezzaLuna Fontina, thinly sliced 8 oz. Roth Kse Horseradish Havarti,...
Rainbow Trout Fajitas
Photo Credit: Clear Springs Foods Yield: 12 servings. 1 cup fresh lime juice 1/3 cup cilantro, chopped 3 cloves garlic, minced 1 1/2 tsp. ground cumin...
Grilled Rainbow Trout Quesadillas
Photo Credit: Clear Springs Foods, Inc. Yield: 12 servings. 12 Natural Style Clear Cuts Boneless Rainbow Trout Fillets, 4 oz. each to taste, salt and...
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