Most Recent Blog Posts

Jul 18, 2013

Even when you’re not training, you’re training

Leading by example is the most important training technique any person within the restaurant can present....More
May 13, 2013

How to ensure your trainers are on message

There are steps you can take to make sure your trainers do know your standards and how to train accordingly....More
Apr 01, 2013

In training, stress mission and vision first

New hires must understand their roles within the restaurant's mission and vision....More
Mar 11, 2013

Even born leaders need some coaching1

Even natural leaders need development....More
Feb 25, 2013

Should you throw away the book?

Training staff members is the one of the most important procedures you practice in your restaurant....More

Wendy Dimitri

Wendy Dimitri is the principal of The CRB Group, a full-service restaurant consulting group specializing in independent restaurant concepts. With more than 20 years of experience in the service...
What's Training Made Simple?

Ideas for staff training and development

Blog Archive
Penton Restaurant Group

Sponsored Introduction Continue on to (or wait seconds) ×