Specialty of Gramercy Tavern, NYC. Yield: 1 serving. coupe glass, chilled Pour ingredients into an empty mixing glass. ½ oz. St-Germain Elderflower Liqueur 3 Thai basil leaves 2 cucumber slices Muddle contents and add ice. 1 ½ oz. Jose Cuervo Platino Tequila ¾ oz. ruby red grapefruit juice Shake ingredients and double strain. Garnish with cucumber wheel on the rim.

Register to view this article

Why Register for FREE?

Registering for Premium Content on Restaurant Hospitality will give you INSTANT access to invaluable articles and media content that industry professionals rely on. You will have access to our special reports, feature articles, and industry analysis. It’s FREE, easy and quick. 

Already registered? here.