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> William J. Lynott
William J. Lynott
9 things to know about business credit
Used correctly, business credit is one of your restaurant's greatest assets. Here's how to make sure your credit keeps working for you.
4 Steps to Foil Theft
Employee theft is the fastest growing type of crime. How can you fight back?
Bank on It
New service charges, confusing account options and wildly varying interest rates are just two of the techniques banks are using to pump up their slumping
When the Going Gets Tough
If you've spent some years in business, you know that tough times come and go. Whatever the state of today's economy, whether we are entering a recession
Eight Ways to Plug Costly Profit Leaks
Profit leaks are lurking deep inside almost every restaurant operation, silently draining off those hard-earned dollars. Some are harder to detect than
Making Retirement a Reality
Many of the old rules for retirement planning are under siege these days. Determining how much money you'll need to maintain the lifestyle to which you've
Get Credit Where Credit is Due
Establishing business credit is an essential part of running a restaurant
‘Restaurant Week’ sales uptick averages 23 percent
3 steps to get ready for a sale
Are you your restaurant’s hero?
Restaurant manager salaries: How does yours stack up?
Chefs, owners trade work/life balance pointers
No winning with restaurant no-shows
A handgun with a side of fries
Meet Lilia, Missy Robbins' new Italian concept
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