Food Service Search Staff

Food Service Search Staff
Grilled Florida Mahi-Mahi with Smoked Tomato Coulis and Rock Shrimp Salsa 
INGREDIENTS:4 8-ounce fillets, mahi-mahi, grouper, halibut, fresh tuna or red snapper Smoked Florida Tomato Coulis: 4 cups fresh tomatoes, halved 2 cups
Penton Restaurant Group

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