Zesty Clam Dip Dec 31, 1999 INGREDIENTS:1 ½ lbs. Blount Brand IQF Sea Clam Meat (frozen) 3 lbs. cream cheese (regular or low fat) 1 ½ cups prepared salsa, medium hot 1 cup scallions, sliced thin 2 Tbsp. Dijon mustard 1 Tbsp. lemon juice 2 Tbsp...