Warm Grape Compote with Lemon Pound Cake Dec 31, 1999 INGREDIENTS:½ cup sugar ¼ cup verjus* 18 red grapes 18 green grapes 18 blue-black grapes 2 Tbsp. butter as needed, vanilla bean ice creamMiniature Lemon Pound Cakes: 1 cup (½ lb.) unsalted butter, room temperature 1...