Alaska Spot Prawns with Mexican Grilled Vegetables and Pasta Dec 31, 1999 INGREDIENTS:1 lb.(medium large, about 24) Alaskaspot prawns, peeled and deveined (last tail seg-ment left intact if desired) 1 bottle (16 oz.)Frontera Roasted Red Pepper and Garlic Salsa as neededsalt 4 mediumzucchini...