Food Service Search Staff

Food Service Search Staff
Wood-Grilled Swordfish with Peanut Romesco Sauce 
INGREDIENTS:Romesco Sauce (3 cups): cup extra virgin olive oil cup peanuts, roasted/salted 1 white bread slice, torn into 2 inch pieces 2 Roma (plum)

Twitter Facebook Youtube Linkedin RSS Feeds Google Plus

Sponsored Introduction Continue on to (or wait seconds) ×