Tamales with Southwestern Chicken, Latin Sour Cream, Salsa and Mexican Corn Dec 31, 1999 INGREDIENTS:37.5 lbs.Raw boneless chicken strips 2 oz. salt 4 oz.paprika 4 oz.chili powder 5 oz.garlic, granulated 3.5 oz.ground cumin as needed: Latin sour cream, salsa, Mexican Corn 100tamalesDIRECTIONS:heat and...