Food Service Search Staff

Food Service Search Staff
Sterling Caviar and Maine Lobster Tail with Seared Shallot Griddlecake and Chervil Mascarpone 
INGREDIENTS:2 Tbsp. mascarpone cheese 2 Tbsp. cream 1 tsp. freshly chopped chervil 1 Tbsp. vegetable oil 3 shallots, peeled and sliced cup all-purpose
Penton Restaurant Group

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