Sterling Caviar and Maine Lobster Tail with Seared Shallot Griddlecake and Chervil Mascarpone Dec 31, 1999 INGREDIENTS:2 Tbsp. mascarpone cheese 2 Tbsp. cream 1 ½ tsp. freshly chopped chervil 1 Tbsp. vegetable oil 3 shallots, peeled and sliced ½ cup all-purpose flour ½ tsp. baking powder ¼ tsp. salt ¼ tsp. ground white...