Food Service Search Staff

Food Service Search Staff
Braised White Beans with Rapini, Olives, Rosemary and Lemon 
INGREDIENTS:2 Tbsp. olive oil 2 cups red onion, thinly sliced 2 cups shiitake mushroom caps, halved if large 2 cups navy beans, cooked cup Chardonnay,
Penton Restaurant Group

Sponsored Introduction Continue on to (or wait seconds) ×