Tempeh Stir-Fry with Broccoli Dec 31, 1999 INGREDIENTS: Marinade 2 cups Kikkoman lite soy sauce 2/3 cup rice wine vinegar 3 oz. chopped garlic 2 oz. ginger, grated 2 tsps. red pepper flakes 2 lbs. fresh tempeh, cut into cubes 6 lbs. fresh broccoli, stems...