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Media Kit | Penton Food & Restaurant Group

 
ADVERTISING MATERIALS
 
MEDIA SALES

RICHARD PRICE
Managing Director, Sales
T: 212-204-4224

JEFF CHRISTERSON
Sales Territory: AL, FL, GA, LA, MS, NC, SC, TN
T: 404-376-7400

JODY KUDLESS
Sales Territory: CT, DE, MA, ME, NH, NJ, NY, PA, RI, VT, E. Canada
T: 732-252-9740

MEGAN LYNBERG
Sales Territory: DC, IL, IN, KS, KY, MD, MI, MO, VA, WV
T: 913-967-1704

DIAN MELIUS
Sales Territory: AK, AZ, CA, HI, NV, OR, WA, W. Canada
T: 949-387-1451

MIKE RENFER
Sales Territory: AR, Springfield (MO)
T: 417-860-1220

REBECCA ROBERTS
Sales Territory: CO, IA, ID, MN, MT, ND, NE, NM, OK, SD, TX, UT, WI, WY, Ontario, Int'l
T: 512-295-3050

JERRY RYMONT
Sales Territory: OH, Strategic Business Development for Supermarket
T: 216-931-9720

LESLIE WOLOWITZ
Sales Territory: Operators, Classifieds, Real Estate
T: 212-204-4399

FADI ALSAYEGH
Sales Territory: MUFSO, NRA Show Daily
T: 216-931-9605

SALES SUPPORT

ISABEL ERESE
Client Support Manager
424-465-6591

JENNIFER FREUND
Client Support Manager
732-270-2163

LORRAINE MANNIX
Client Support Manager
212-204-4281

LYNNE MCLAUGHLIN
Client Support Manager
424-465-6591

 
The Penton Food & Restaurant Group can help you create the most effective cross-media and cross-segment solutions to meet your marketing needs.

 

The Multi-Unit Foodservice Operators (MUFSO) Conference is the most comprehensive executive conference in the restaurant industry! In addition to the ever-popular leadership content, featuring thought-provoking and inspirational Keynote Addresses, the Conference Pillars represent the industry’s most progressive content with more than 30 educational sessions spread across discipline focused tracks including: Operations, Culinary, Marketing, Entrepreneur and Ideas.

Date:
September 20-22, 2015

Location:
Hyatt Regency at Reunion Tower, Dallas, TX


MUFSO Registration:
visit www.mufso.com

Exhibitor Opportunities:
contact Fadi Alsayegh

Sponsorship Opportunities:
contact your local sales representative


MUFSO is produced and presented by:

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